Who doesn't love a good scone right? I'm a Brit, so of course, I love my scones: the traditional round "biscuit" like classic scones containing currants served with clotted cream, jam and a pot of tea. Some of the best non-traditional scones I've tasted are from Alice's Tea Cup here in New York. Their Book
These scones are adapted from the Alice's Tea Cup book
These look delicious! Can't wait to try out the recipe sometime. The cookbook sounds lovely. M x
ReplyDeleteThanks!!
DeleteThese look so good - what a way to jazz up the ordinary scone! I can never resist anything with white chocolate.
ReplyDeleteThanks! They really were yummy :)
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